Start with local flavors
Try Shaanxi noodles in Xi’an, Peking duck in Beijing, soup dumplings in Shanghai or dim sum in Guangzhou. A familiar city becomes more personal around a table.
Share your preferences
Tell your trip planner about dietary needs, ingredients you avoid and how you feel about spice. Discuss practical arrangements before confirming activities.
Make time for the meal
An unhurried lunch, a tea break or a neighborhood food walk can be as memorable as a famous landmark.
